Food Marketing & Technology magazine

 The whole industrial sectors were upgrading and propelling under by new technology. In the mean time, people life standards and styles has been dramatically expanded. Nevertheless, the urge for the hygiene and safety in the food sector also extending day-by-day more than ever from the raw materials to processed food. Primarily, in the food processing industry, mechanical food processing equipment plays a huge role, in reducing the physical form of raw material through various process. It assists in expanding the yield of the material.  Major industries in India are beverages, sugar, edible oils, dairy products and the sub-sectors are vegetables, fruits, poultry, fisheries, meat processing industries and so on.  To achieve and maintain this standard, machinery contributions are hugely expected more than ever. Uncountably, numerous stock machines are accessible in the market with high and substandard type. Under this, picking of correct machinery is great chore. Food processing machiner

  Food adulteration, basically defines the adding or discarding of essence from the actual quantity or either change in the natural composition, results in poisoning of food at times. The adulterated food is, normally with similar taste, appearance and nutritional composition as like the actual food. But, this kind of adulterated food won’t provide same composition as of actual product in all aspect, and this often leads to health issues. Most people, not giving importance to this, even educated persons. Never realizing of this, lead to adverse effects of food adulteration on human health . Normal to Life-Threatening Illness Often, it initiates with small health issues like fever, nausea, cough, stomach pain, diarrhoea, vomiting, food poisoning, and so on. Later, it’ll develop on the body for huge period according to the consumption of adulterated food.  Eventually, the whole effects of food adulteration will expose in a huge complicated way for treating. Outcome of this, are life-thre

  Now-a-days, people more relies on the packaging style of food, and the design carried out on it. But, packaging of food stuff is also essential for ensuring the safety, hygiene, preventing it from contamination, separate from the environmental dust, moist and helps expanding the shelf life.  Food packaging is a process, used for protecting, identifying and facilitating the sale and distribution of agricultural, industrial and consumer products. Packaging is an indirect way of industrial and marketing strategy, that helps in the maximum sale of food products. Types of Food Packaging Packaging of foods can be done on many ways, according to the shape, size, weight. 9 types of food packaging are easily applicable to many food products. Aseptic Packaging - It is manufactured of paper, polythene and aluminum mixture with a layer of polythene. Used for foods that are sterile and maintained sterile  like milk, drinks containing milk, and helps to preserve long duration of processed foods.

The shrink wrap is a type of packaging material, predominantly used for packing of fruits and vegetables, including their products. Shrink wrapping can be carried out by the polymer plastic film, through applying the heat over the packed material to shrink it tightly. Heat can be used with a handheld heat gun, or either the packed item can be passed through a heat emitting tunnel on a conveyor.  Usually, few small holes can be made into shrink film with a pinwheel perforator before being shrunk. Sequentially, the trapped air in the shrink sealed packaging will escape by vent holes. Then, the film is tightly conformed to the product once air is allowed to vent from shrink wrap. Shrink wrapping normally used in both primary and secondary packaging. Primarily, polyolefin ranged material were applied for shrink wrapping, it is manufactured from the oil-based chemicals, so called polymerization process. Some plastic materials employed in shrink wrapping are polyethylene, polypropylene and

  Chocolate is a consumable item that is ready by simmering cacao seeds got from the cases of the Theobroma cacao trees. The cacao beans are gathered, matured, dried and ground to frame a thick paste. The paste is then put under high tension for isolating the chocolate alcohol and cocoa margarine. These two fixings are additionally blended in changing extents to milk, white and preparing chocolate and cocoa powder. Critical development in the food and drink industry is one of the key elements driving the development of the market. Also, rising mindfulness with respect to the medical advantages of devouring dull chocolate is going about as another development inciting factor. Ordinary utilization of dull chocolate in moderate amounts is known to further develop blood flow in the body, improve cerebrum work, lower pulse and limit the danger of heart illnesses. The Growth of Chocolate Industry The market is displaying reformist development attributes to the vigorous development direction

  Food is a fundamental piece of our life and we are progressively aware of the sort of food that we placing into our body. The new pattern of individuals picking natural produce is characteristic of the doubt that individuals have for mass made food sources today. Our food needs to give us the right energy, supplements to develop, and keep up with our insusceptible framework. In any case, the severe truth is the majority of the food things we burn-through today are defiled and tainted with added substances and pollutions.  Food Adulterants and their Examples Food Adulterant are the substances which are added to food things for financial and specialized advantages however they diminish the worth of supplements in food and furthermore causes the food to be sullied and not good for utilization. In this manner, any food thing that is distorted or mislabeled either deliberately or inadvertently can named as contaminated food. Food adulteration could be accessible in dairy items, grain ite

   Food is the main pieces of regular day to day existence. Because of this, numerous organizations have thought of answers for match with the requests of the steadily expanding populace. Food industry is known to be the greatest provider of work across the globe. Moreover, it has the greatest speculation under its sleeves. The accessibility of the crude materials at global level has incited the development of the food business. Likewise, the incorporation of innovation in the food business has pushed the interest for food processing machinery Manufacturers . Food processing equipment alludes to a wide scope of hardware, incorporating the segments, handling machines, and frameworks used to get ready, cook, stock and bundle food and food items. This gear mostly attempts to change food by expanding the agreeability, consumability, and timeframe of realistic usability. A few bits of equipment additionally perform fundamental or assistant capacities, like dealing with, arrangement, and bun

  What is Bakery Industry? First off what is Bakery Industry ? The Bakery industry generally alludes to the grain-based food industry. Grain-based food varieties may incorporate bread, cakes, pies, cakes, heated pet treats, and comparable food sources. Alongside bread shops, the business comprises of the gear, supplies, and conveyance drivers used to help the business. Bakeries are the principal segment of the bread shop industry, and produce the real merchandise. Bread shop deals might be retail, discount, or a blend of both. The bread kitchen may deliver merchandise for people or pets. It might sell its items locally, appropriate them territorially or broadly, or trade them to different nations. Equipment Used in Bakery Industry In any business, the appropriate apparatuses for creation and administration can prepare for progress. In case you are considering opening a bread kitchen or cake shop, quality business pastry shop hardware is fundamental. Shopping from the huge determination

  Why Food Adulteration is Toxic for health? Food Adulteration can cause very serious problems and can cost your life. Almost every product is adulterated. From food, groceries and medicines to even milk for baby. As we all know, food is one of the basic requirements for life. We keep saying Health is Wealth but how we supposed to maintain our good health without eating food. Food plays a major role in our daily routine. What is Food Adulteration? First of all, what exactly is food adulteration? To put it simple, adding or mixing the unrequired items to food to increase the quantity and in return worse the quality of food i.e., food adulteration. There can be several types of food adulteration: Food items, medicines, grocery, and other famous brands. There are so many harmful effects of Food Adulteration , it can affect your health, your growth and even your development as a human being.  Harmful Effects of Food Adulteration I heard several news where adulterated food can even cause Ca

  What is Proprietary Foods? Exclusive food is the food article that hasn’t been normalized under the guidelines yet does exclude any original food, extraordinary food varieties for dietary use, food varieties for restorative purposes, practical food varieties. In this way when any food bundle is marketed as Proprietary food, one can expect that the fixings are not the standard added substances or shaded according to the guidelines of the FSSAI License Authority. The detailing has a place with the organization which has delivered this item. It will likewise contain non-normalized food added substances, colors, and fixings that are not hurtful for human utilization.  Important Points Those items for which no. ID principles have been recommended under any current guidelines, yet are by and large fabricated utilizing allowed fixings and added substances are known as Proprietary food items. FSSAI said that there have been occasions where it has gone over food makers who apply for licenses

  Food packaging is the encasing of food products with the end of assurance from Ecological elements that might cause tainting, harm, or rot during the time spent vehicle, etc. Notwithstanding security and protection and accordingly support of the food’s timeframe of realistic usability. Food packaging is utilized for containing the food varieties, giving data about the fixings and wholesome parts of its substance, and giving accommodation to clients during utilization. Packaging relies upon the kind of food being packed, and it shifts over a wide cluster of materials and structures. Packaging Types Packaging materials come in various shapes with different capacities comparative with their properties. It is fundamental for the packaging material to have a harmony between its shape and its capacity. Given the packaging’s principal reason for conservation, control, and security of food, the packaging material can be unbending, adaptable, or semi-adaptable. Inflexible packages incorporate