Food Marketing & Technology magazine

Baking industries are continuously evolving and we can see the growth. And if you’re into this thing then you reached out the right place. The Prospect, Growth and Reach all the important topics about bakery industry we’ll see on by one. Here are the question’s that are asked commonly whenever this subject came out.  What can we expect from this industry in the future? What are the challenges behind bakery industry in India? Is bakery industry is growing and is it profitable in India? All the above questions are asked generally about Bakery Industry. So, let’s start by the very first topic. What are the challenges behind bakery industry in India? As we all know the graph of “Diabetes patient” is increasing and India has the highest number of Diabetes patient. The trend of bakery industry is preference for healthier and lighter foods. As the diabetes disease is increasing the demand for sugar free products also increasing. So, the newly founded bakeries and the bakeries that are establi

  The popularity and consumption of baked goods in India has increased enormously and so has the bakery industry. So, it is only logical to find out what this industry has to offer us and what’s the future of bakery industry in India . India is the world's second-largest food producer, after China, and has the potential to overtake China in the food and agriculture industry. In India, the bread business is one of the most important contributors to the processed food industry. Bakery products, such as bread and biscuits, account for more than 82 percent of all bakery items produced in the country. According to Expert Market Research, India's bakery industry will be worth roughly USD 7.60 billion in 2020. Between 2021 and 2026, the market is expected to increase at an annual rate of 8.5 percent, reaching a value of USD 12.39 billion. India's bakery business is bolstered by the region's flourishing biscuits and cookies business.  In India, the bakery industry is divided in

A few years from now, if one had to open a bakery business in India, they would have to especially look for a human resource i.e., someone with an expertise over baking methods and technologies. Not that it’s of less importance now-a-days but it is safe to say that we have bakers in every home today. They might not be in the baking business but they are well aware of the baking technology. By baking we simple mean that baking is a form of cooking food that uses dry heat, preferably in an oven. It is a process where heat is steadily transferred from the surface to the middle of cakes, cookies, and breads. Therefore, during the difficult time of lockdown, the bakery business in India saw a great deal of expansion. The EMR survey says that since the lockdown ended, there has been an increase in demand and sales of baked goods. The scope of baking goods being popular among the millennials and Gen-Z might have pushed the whole business to a level where it’s blooming in India too.  The bake

  Baked goods   are artisans which ignite the lava of saliva in our mouth. A classic example of baked goods is bread, others include muffins, cakes, croissants and pretzels etc. Before we talk about bakery industry , we must understand what exactly is baking technology . Quite simply, baking is a method of cooking with using toaster, hot ashes or warm stones etc. the heat is slowly moved from the surface of batter to the middle, resulting in dry and firm outer surface of the bread called crust and softer more fluffier inner portion termed crumb. The Bakery industry business in India is prominent and broad spread.    Although lockdown had an impact on the bakery industry as in   other companies, states have improved article lockdown.   The saying'Comeback is stronger than setback' has proven true for the bakery industry.   The significant challenge for the industry throughout the lockdown was the   development of homemade or house hold   baked goods and small companies.