Food Marketing & Technology magazine

  India's retail industry is one of the fastest-growing retail markets in the world and is a powerful pillar of the Indian economy. India has one of the most physical stores for shopping today. There have been many changes last year. The positive thing is to buy groceries online. The era of orders with non-existent timeframes and crazy exchanges of all kinds is over. Today, buying groceries online is much more accurate and efficient. And its popularity is increasing. Online grocery sales are expected to nearly quadruple since 2019, accounting for 22% of total grocery sales by 2025. Read this article to read about the Indian online grocery stores that have effectively used their marketing and SEO for grocery stores in their most effective ways possible. ·        Jiomart JioMart is India's latest online grocery delivery service, a company between Reliance Retail and Jio Platforms. E-commerce and mobile apps deliver groceries and groceries from nearby stores near your doorste

  Drive-through or drive-through is a type of food and beverage services service provided by a company that allows customers to purchase products without leaving the vehicle. This form was invented in the United States by Jordan Martin & lt; in the 1930s. Since then, it has spread to other countries. Hillcrest State Bank of Dallas, Texas, has introduced the first drive-through banking system in the United States. It was a building designed by George Dar, built in the 1920s opposite the SMU. The second recorded use of a bank with a drive-up window switch was in 1930 at the Grand National Bank in St. Louis, Missouri. The drive-up counter only allowed  deposits at that time. Orders are usually placed through a microphone and received personally in  the window. This type of food and beverage services differs from drive-in in several ways. Cars form a line, move in one direction with a drive-through, and usually do not park, but drive-ins allow cars to be parked side by side. Usuall

 Ishida Europe will launch its next generation IXG2 dual-energy Xray inspection system. This has improved the ability to detect bone fragments four times better than previous Xray models. The machine's increased sensitivity also reduces the chance of false detections. This helps maximize throughput and avoids unnecessary waste. Ishida's self-learning Genetic Algorithm technology (GA), which is combined with the new line sensor, enables the IX-G2-F to achieve maximum detection sensitivity. GA technology uses X-ray data analysis to analyze image data over many trial runs to pinpoint difficult-to-detect contaminants. Data logging is a useful tool to help build a more exact calibration protocol for each trial, as it is not uncommon in food production for similar contamination problems recur. This allows permanent and recurring defects to easily be identified during inspection. Dual energy technology by Ishida uses two line s

  In food processing, the process of freezing food preservation to suppress the growth of microorganisms is very common and centuries old. This method has been used in cold climates for centuries, and as early as 1842 a patent was granted in the United Kingdom to freeze food in ice and saltwater. However, it was not until the advent of mechanical freezing that this process became widely commercially applicable. In 1880, meat cargo refrigerated from Australia to the United Kingdom was accidentally frozen and, as a result, quickly adopted for long-distance transportation and other storage. In the 20th century, freezing food preservation proved to be particularly effective for certain types of food. With the exception of beef and venison, which benefit from the aging process, the meat is frozen as soon as possible after slaughter and the best results are obtained at temperatures below 0 ° F (-18 ° C). Fruits are frozen in syrups or dry sugar packs to eliminate air and prevent both oxida

 Siegwerk, a global leader in printing inks, coatings, and packaging materials, has commissioned a new solvent based blending center at Siegwerk's Bhiwadi facility, India. This new blending center, which covers 3400 Sq.M, adds to the existing 100% Toluene-free manufacturing plant and will help support industry-leading growth. Siegwerk's commitment towards sustainability is reflected in the new blending center, which includes a modern quality control laboratory, an efficient air handling unit, and a solar power generator. The new state-of the-art facility will have a large blending capacity of more than 13,500 metric tons. Additionally, the warehouse's solvent-based capacity will increase from 150 MT to 700. Siegwerk Group invested INR 212.2 Million (INR 21.22 Cro) in the new blending facility. The facility was inaugurated by Dr. Nicolas Wiedmann (CEO Siegwerk Group), Mr. Ashish Pradhan (President Siegwerk Asia) and Mr. R

  An energy drink is a type of drink containing stimulant compounds, usually caffeine, which is marketed as providing mental and physical stimulation (marketed as "energy", but distinct from food energy). They may or may not be carbonated and may also contain sugar, other sweeteners, herbal extracts, taurine, and amino acids. They are a subset of the larger group of energy products, which includes bars and gels, and distinct from sports drinks, which are advertised to enhance sports performance. There are many brands and varieties in this drink category that selecting the best energy drink in India is difficult. Uses of Energy Drinks Energy drinks are widely touted as products that boost energy and improve mental arousal and physical performance. Along with multivitamins, energy drinks are the most popular dietary supplement consumed by American teens and young adults. People consume energy drinks for a variety of reasons. One of the most popular is to increase mental

  To fulfill the growing call for meals through the developing human population, Cultured Meat (additionally referred to as in vitro, synthetic or lab-grown meat) is provided through its advocates as an excellent opportunity for clients who need to be extra accountable but do now no longer desire to alternate their diet. This assessment pursuits to replace the modern-day information in this situation through specializing in the latest guides and troubles now no longer properly defined previously. The major end is that no primary advances had been located in spite of many new guides. Indeed, in phrases of technical troubles, studies continue to be required to optimize molecular lifestyle methodology. It is likewise nearly not possible to breed the range of meats derived from diverse species, breeds, and cuts. Although those aren't known, we speculated at the capacity fitness blessings and downsides of Cultured Meat . Unlike traditional meat, cultured muscle cells can be safer, with

  What is Food Processing? Food processing includes traditional processes (heat treatment, fermentation, pickling, smoking, drying, curing) and state-of-the-art processes (pasteurization, ultraheat treatment, high-pressure treatment, or packaging in a protective atmosphere). Types of processes: The following are different types of Methods of Food Processing and Preservation : Canning Food is heated to high temperatures. This process is known as pasteurization. The food is then stored in sealed cans. See the infographic showing how to process canned tomatoes.  fermentation Decomposition of sugar by bacteria, yeast, or other microorganisms under anaerobic conditions. This means that the process does not require oxygen (except for the oxygen contained in sugar).   Fermentation Fermentation is used especially for the production of alcoholic beverages such as wine, beer, and cider, and for the preservation of foods such as sauerkraut, dry sausages, and yogurt, but

  The bakery industry has grown enormously in popularity in recent years. This is due to the emergence of the female workforce, fluctuating eating habits, and trends in food consumption. Baked goods are also becoming increasingly popular for their nutritional value, as they don't contain much of the oil and unhealthy fats found between open cooking and frying. The ever-growing presence and ever-growing bakery branches have sparked many innovations in this sector. Consumers have a wide variety of options. Catchy marketing strategies for bakery are also seen with the growth of the industry. Bakery as a business: Bakeries are a popular type of catering facility that can express the creativity of cooking while servicing a unique market. In addition, people with non-cooking backgrounds can easily enter the industry by opening a home bakery. Do you like and enjoy baking? Are you the correct contact for everything related to baking? Do you also da dream about opening your own bak

  Winter is a season of lots of things to do - weddings, celebrations including food, entertainment, chill in the winter, and more. In a season like this, it's essential to indulge in tasty treats but also ensure that you're not infringing on your health. Do not worry, Cornitos has got you covered. Get your day started with a nutrient-rich breakfast made with Super Seeds. Super Seeds is the ideal blend of sunflower seeds, pumpkin seeds seed, flax seeds as well as watermelon seeds. They are all top-quality seeds with a variety of benefits for health. You can incorporate them into your smoothies, yogurt bowls or acai bowls, and many more. The Super Seeds mix will provide you with the energy that you need to take on the day with lots of fun and pleasure. As enjoyable as wintertime is, it could become a season of health issues take a hit and the symptoms of weather sickness begin to take hold. To fight this take a look at the Immunity Booster Pack Nuts. This package includes 1 bag

  Packaging plays a huge role in the consumer experience. This is said in terms of brand displacement and the overall shopping experience for the consumer. There are four main functions of Containment, Protection, Communication, Utility. For these reasons, marketers want to maximize sales and profits while reducing losses and waste. All of the above features are critical to enhancing the consumer experience. That First Moment of Truth (FMOT) — or the first 3 to 7 seconds in which a potential customer encounters your product on a store shelf — is critical. The right packaging will not only catch the eye of consumers but will also differentiate your product from your competitors. A strong package will also act as a marketing tool, telling the consumer what your brand is all about. There are different  packaging materials for food . The most common ones are: Antimicrobial Packaging Antibacterial food packaging is a form of packaging that can kill or inhibit the growth of microorganisms in