Conveyor System in the Food Industry?
The conveyer belt is the integral part of the manufacturing industry; it is estimated that the conveyor belt industry itself was valued at over $3.4 billion in the year 2020, and with a growth rate of over 4.1%, will be worth a staggering $4.4 billion by the year 2027. However, it is prudent to understand that in the food industry, the importance of conveyor belts , although ubiquitous, comes with its own disadvantages and advantages; for example, conveyor belts have greatly increased the efficiency of a number of manufacturing facilities, which in turn has increased the output of several of these companies. The use of conveyor belts by the food industry has several pre-requisites which have been set by the FDA or Food and Drug Authority, which can be used a template for creating guidelines for the installation of the same in all kinds of facilities globally; to elaborate, it is crucial to understand that: · Easy Cleaning and Sanitization · Food Grade Material