Top chocolate companies in the world
The love for chocolate is by all age
group. The chocolates are considered to be good uplifting the mood. The demand
for the chocolates is high especially the artisan chocolate produced. The chocolate
industry works the best with the bean to bar. A research report by Mintel
suggested that the total value of the chocolate market reached an estimated INR
172 billion in 2019 and is pegged to grow at a CAGR of close to 10% between the
years 2019-2023. According to the report, the popularity of chocolate in India
has increased, with 21% of Indians now consuming chocolate on a daily basis.
The artisans are innovating with the
new and interesting flavours produced by them and is sent to the market. The
consumers have changed the choices from money to the flavor and taste.
The key points shaping the global food
industry
1) Indulgence:
When it comes to desserts, confectionery flavours and textures, then consumers
today are increasingly looking for truly indulgent experiences.
2) Premiumization:
Consumers today are more conscious of the processes that go into making of the
products they consume.
3) Health: Chocolate
has always been an indulging product but, a complete no-no for those looking to
get fitter, yet several researchers have debunked this myth.
4) Sustainability:
As consumers become increasingly conscious about environment hygiene, brands
are stepping up their game to promise sustainable production practices. Palm
oil is extracted at great environmental cost, hence, several brands today are
rethinking its use and instead switching to using other ingredients like
coconut oil.
5) On-the-Go Products: Since
the pandemic has led to most people staying at home, the need for quick and
easy meals has been on the rise.
The chocolates have been famous
throughout t he world. The some flavors which are quite popular are as follow -
a. Fruits: The
strawberries, raspberries and cherries being added to chocolate, but there is a
whole new range of fruits being integrated into chocolates today.
b. Nuts: Hazelnut
is the top nut ingredient in chocolate, followed by almonds and peanuts.
c. Nostalgic Indulgences: There are many flavors which give nostalgia
and manufacturers are trying to make those flavours like cinnamon rolls and
others in the market.
d. Flavourful Combinations: Salty
snacks featuring confectionery coatings have become very popular. The best
example of this trend would obviously be the beloved caramel and chocolate
popcorn.
e. Herbs & Spices: As
the preferences and the taste are changing the spices are witnessing a rise in
popularity thanks to the increased emphasis on their health benefits. The
flavor of chilli is also creating memories with the consumers.
f. Citrus & Sour: Exotic
citrus ingredients, such as the Japanese yuzu, are going to remain popular in
2020. The more familiar citruses such as orange, mandarin, grapefruit, lime,
and lemon continue to be popular.
Gifting – The chocolates have become a
good and best option for the gifting on special occasions and festivals.
There has been rapid growth of the industry
coupled with the new trends is set to expand Indian and global
markets. Indian
brand manufacturer are trying and adding new flavors with
added health benefits to appeal to domestic consumers.
The market of chocolate is increasing
and becoming strong day by day and producing the opportunities for everyone.
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